Francesco Guccione, San Cipirello – PA
Vincenzo Angileri, Viteadovest, Marsala – TP

A double appointment with Francesco Guccione and Vincenzo Angileri will take us to the sunny Sicily.

In his estate in San Cipirello (Palermo), Francesco has realized the dream, always fueled by the nostalgic stories of his grandmother, to devote himself to the land and the production of wine, following the principles of organic and biodynamic agriculture, cultivating rare vines or rooted in the tradition of the territory, such as Trebbiano and Catarratto.

Next to him, Vincenzo Angileri brings the wines of his company from Marsala, Viteadovest to Venice: five hectares of vineyards scattered in the Western part of the island, also deeply connected to the history of the place and the result of the union of two families, the Angileri and the Puleo Portelli.