Post September 05, 2019 – Vino Vero Venezia
Mylène Bru: The Rhythm of Languedoc-Roussillon

No fussy formalities, just pure and simple energy and earthly generosity in each glass


Mylène Bru was our guest in Venice for the annual event “Osti per una sera” and she has left an indelible mark on all of our wine related memories.

Mylène reminded us of one of those southern Italian ‘pizzica’ folk dances, with her hypnotising rhythms and overwhelming spirit, permeating and overwhelming all our senses. Her wines are made from local grapes with a deliberately refined rusticity and are void of any fussy formalities, just pure and simple energy and earthly generosity in each glass.

The Domaine Mylène Bru is located in Saint Pargoire, a small winery where the owner’s personality pervades the vineyards, her zeal and the wholeheartedness with which she cares for vineyards and her practice of biodynamic agriculture is all-encompassing when passing through the vineyards with a horse-drawn plow, harvesting the grapes by hand.

We are open!

Dear friends,

We are finally reopening today, with bated breath in the hope that this is not a parenthesis, but a reconciliation without end.

Having made a round of phone calls, we are pleased in the knowledge that the majority of our counterparts have found ways of reopening, however, the sadness lingers on for those who unfortunately have to remain closed.

New regulations require us to adapt our service somewhat, we will no longer be serving at the counter, instead, we will provide table service with a newly created series of dishes to accompany your lunches and dinners on the waterfront.

Furthermore, it will now be possible to reserve a table by calling us on +39 041 2750044.

We’re looking forward to seeing you soon!

April 26, 2021
Vino Vero Pop – Up / Menu

During the opening days of the 59th Venice Biennale, Vino Vero will be taking over a casual and natural wine bar and restaurant at Venice Meeting PointNavy Officer’s Club at the Arsenale.

Vino Vero will be open from 12.30 pm to 8.30 pm serving its fine natural wine selection, signature cicchetti and special seasonal dishes prepared by Vino Vero resident Chef Lorenzo Barbasetti.


Find Vino Vero Pop-Up

April 11, 2022 – Vino Vero Venezia